JINENJOAN is completely different from the traditional buckwheat-noodle restaurant. It is surely you can enjoy our “FUN buckwheat-noodle restaurant”.
-Two types of fresh buckwheat-noodle made by us every day at our kitchen
-Our specialty menu “Kakomi-soba” with choosable 10 types of noodle soup
-Japanese yam (JINENJO) dishes; the Japanese yam was grown at Mr. Masada’s farm in Yamaguchi prefecture and selected by himself
-Juicy skewers of colorful vegetables wrapped in pork
Please come with your family and friends, or even by yourself, and enjoy the relaxing time to fill your stomachs and your heart.